Tariş Extra Virgin Olive Oil 500 ml. It is obtained by squeezing the world-famous oil olives of the Aegean Region at the facilities of Tariş cooperatives without heat treatment. Tariş South Aegean Extra Virgin Olive Oil, with a maximum of 0.8% acid, enhances the flavor of sauces, salads, hot and cold dishes with its natural aroma.
The analysis and control of Tariş branded olives and olive oils have been carried out in laboratories accredited to the International Olive Oil Council since 2000.