The History of Coffee
A.D. It dates back to 850 years. It all started when an Ethiopian asylum named Kaldi noticed that the goats that he smoked came to life after eating fruit. He himself decided to try this fruit, and he enjoyed the strength and happiness he felt after eating. Later, the monks in the vicinity tried this mysterious fruit; however, they threw this fruit on fire because they did not like the bitter taste. As soon as they heard the delicious aroma smell, the monks wondered and brewed a drink from roasted fruit. They saw the beverage from the resulting fragrance as a gift from the creator; After drinking the coffee they remained fit all night. Thus, the fame of the coffee seed spread in the region in a short time. A.D. In 1000 years, coffee was not produced in Yemen. As the Ottoman Empire expanded towards Yemen, the Ottomans met coffee. In 1517, the Yemen Governor of Kanuni Sultan Süleyman Özdemir Pasha brought the coffee he admired to his taste to Istanbul and introduced the palace to coffee. The next step in the journey of coffee is when Venetian merchants took the first coffee seeds from Istanbul to Venice in 1615. During the siege of Vienna in 1683, the Ottomans left sacks of green coffee seeds behind them. Viennese initially thought it was camel feed; But since the secret agents who watch the Turks throughout the siege know the true story of these seeds, different tastes emerge with different types of cooking until today, starting to drink “Turkish drink” in a short time. The accessories designed according to the taste and cooking techniques of coffee have integrated with traditional cultures.
Material information
Made of porcelain.
Package Included
– 6 Pieces Coffee Cup
– 6 Pieces Coffee Cup Saucer
Features:
• High-quality
• Special design
• Perfect unique gift