Savor the Delicious, Creamy Flavor of Turkish Bread Pudding (Ekmek Kadayifi) with Anatolian Bazaar

Ekmek Kadayifi is a delicious and very popular dessert in Turkey, made with special (dehydrated) bread soaked in syrup. Topped with thick Turkish clotted cream, kaymak, it is a heavenly and very satisfying dessert.

If you’re a fan of sweet, indulgent desserts that are bursting with flavor, you’ll want to try Turkish Bread Pudding (Ekmek Kadayifi), now available at Anatolian Bazaar.

Ekmek Kadayifi, also known as “bread custard,” is a rich and creamy dessert that is made by soaking stale bread in a mixture of milk, sugar, and butter, and then baking it until it is golden and crispy. The result is a decadent, indulgent treat that is packed with the flavors of caramel, vanilla, and raisins.

Turkish Dried Bread Pudding (Kuru Ekmek Kadayifi) 250 g.

At Anatolian Bazaar, we offer a wide selection of authentic Turkish Bread Pudding that is made using traditional recipes and techniques. Whether you’re a fan of classic Ekmek Kadayifi or looking to try something new, we have something for every taste and preference.

But it’s not just about the flavor – our Turkish Bread Pudding is also a visually stunning dessert that is sure to impress. With its golden, crispy top and creamy, indulgent center, it’s a treat for the senses that is sure to transport you to the streets of Turkey.

Don’t miss out on this chance to savor the delicious, creamy flavor of Turkish Bread Pudding. Head to anatolianbazaar.com today and indulge in this tasty treat.